Our CBD hot cocoa recipe will warm you up & soothe away the stress of chasing the perfect gifts.
Nothing is more comforting than a cup of hot cocoa and nothing quite hugs the soul like a broad spectrum of cannabinoids. So, there may be no better way to spend a cold winter’s day than snuggled up to a crackling fire with with a mug full of CBD hot cocoa. And if you don’t have a fireplace, this recipe will make you feel like you do.
Halloween is just around the corner! And what better way to get in spirit of things than a seasonal cannabis cocktail and some festive crafts?
There may be no better fall cocktail than the rarely featured Corpse Reviver #1. It’s spiced and and dark apple flavors are perfect this time of year and also plays into my obsession with zombie flicks and the classic Frankenstein.
Enhance The Autumn Vibes With Cbd Mulled Apple Cider
We are already a month into fall and that means the holiday season is fast approaching.
It seems that once Halloween arrives, time speeds up and New Year’s Eve is here before we know it – a phenomenon known by some as Hallowthanksmas.
The humble Daiquiri, aka the Dankiri, Instantly adds a beach vibe all year round.
Chalk full of terpenes, this improved “Dankiri” recipe prominently features Limonene, a major component in the oil of citrus fruit peels, and contains a 20:1 CBD tincture that works synergistically as a mood enhancer.
This 4:20 eve, I wanted to share a non-alcoholic THC drink alternative that’s easy to execute and even easier to drink.
This organic medicated mocktail is perfect for those looking to entertain on a limited budget – but still want to impress.
Jam-packed with TERPENES, Oleo Saccharum translates to “oil sugar” and was a staple in the manufacture of old-timey punches.
Previously used to stretch limited supplies of fresh citrus during long sailing and naval expeditions, it was commonly mixed with high-proof gins and rums to create some of the very first punches. Once a relatively obscure ingredient, Oleo Saccrum is making a comeback thanks to the resurging popularity of craft punches.
While “flowers” and sweets are standard on Valentine’s Day, to really impress that special someone in your life, you’re going to need to think outside the proverbial chocolate box.
My partner’s #1 love language just so happens to be “Acts of Service,” so for bae, there’s nothing more impressive or romantic than mixing up a signature cocktail.
I’m constantly looking for creative uses for my infusions. I’ve been having so much fun experimenting with my new LEVO that I recently found myself with a glut of infused oils to play with.
I had leftover cannabis-infused extra virgin olive oil after making my easy infused olive oil cake, so I decided to infuse some green olives and fat-washed gin. These infused olives are always handy to have lying around the bar for garnishing savory cocktails and they also make beautiful last-minute gifts tucked into a glass jar with a ribbon around the top.
It’s no secret that I love crafting bespoke cocktails at home, but did you know that I also thoroughly enjoy cooking and hosting meals for friends and family?
Cheffing it up in the kitchen truly relaxes me and is one of my favorite ways to unwind after a long or stressful day.
Now that the hustle and bustle of the holidays is in full swing, I thought I’d carve out some personal self-care time and decompress with a little baking (something I rarely do because I loathe precisely measuring and weighing my ingredients).